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Antique Apple Pie

Nutrition per serving    (USDA % daily values)
CAL
402
FAT
31%
CHOL
16%
SOD
15%

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Ingredients for 8 servings

Pate Brisee

3 1/2 pounds (about 8) heirloom apples, such as Arkansas Black, Calville Blanc, Carpentin, Jonathan, Knobbed Russet, or Northern Spy

1/4 cup all-purpose flour, plus more for surface

1/2 cup granulated sugar

2 tablespoons fresh lemon juice

1/2 teaspoon salt

1 teaspoon ground cinnamon

1 vanilla bean, split and scraped, pod reserved for another use

1 tablespoon cold unsalted butter, cut into 1/4-inch pieces

1 large egg yolk

2 tablespoons heavy cream

2 tablespoons sanding sugar

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