French Toast With Brown Sugar Banana Syrup Recipe

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Sandra Lee on Food Network
Nutrition per serving    (USDA % daily values)
CAL
477
FAT
46%
CHOL
92%
SOD
22%

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Ingredients for 4 servings

2 tablespoons light brown sugar

2 cups milk

1 loaf challah

1/4 teaspoon salt

2 tablespoons butter

1/2 cup all-purpose flour

2 bananas, cut into 1/2-inch slices

1/2 cup brown sugar

2 tablespoons molasses

3 large eggs

1/2 teaspoon pumpkin pie spice

1/2 cup water

2 teaspoons vanilla extract

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