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Steamed Spinach With Lemon

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Comments

Followed recipe to a T...LOVED it!!!
Heather Hubbard   •  30 Oct   •  Report
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Ingredients

9 ounces baby or trimmed regular spinach

1 tablespoon extra-virgin olive oil

1 tablespoon fresh lemon juice, plus lemon wedges for garnish

1/8 teaspoon coarse salt

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