Friends
Recipes
Feed
Recipe faved. View faved recipes
FOODILY. See what your friends are cooking. Discover amazing recipes. Sign up Log in
Recipe Details
Nutrition

Details

Cook time:

DF
V
LF

4 Ingredients

  • Combine all of the ingredients except the caramel color, stirring until the dough comes together....
  • Lightly grease your hearth rye bread pan (or other wide, 2-lb capacity loaf pan).
  • Divide the dough in half. Pat one half into an 11 x 8-inch rectangle. Knead the caramel color mix...
  • Bake the bread in a preheated 400°F oven for 15 minutes, then reduce the oven temperature to 350°...

Preparation

Read recipe preparation at King Arthur Flour  

Post comment Share on my Facebook wall
    Add to list
See all »

Reply Like View Comments