FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Crab Lasagna Roll-Ups

1 fave

Comments

Add a comment

Ingredients

1/2 teaspoon dried thyme

1/4 teaspoon garlic powder

2 tablespoons minced fresh parsley

1/2 cup egg substitute

1 (8 ounce) package imitation crabmeat, flaked

1 (16 ounce) container low-fat cottage cheese

1/2 teaspoon dried basil

12 lasagna noodles, cooked and drained

2 (8 ounce) cans no-salt-added tomato sauce

2 tablespoons Italian seasoning

1 teaspoon dried oregano

1/4 cup grated Parmesan cheese

You might also like

Seafood Lasagna
Cooking Light
Crabmeat-And-Spinach Lasagna
Southern Living
Creamy Alfredo Seafood Lasagna
Ragu
No-Fail Baked Seafood Lasagna
Kraft Foods
Seafood Lasagna Ii
AllRecipes.com
Seafood Lasagna
Betty Crocker
Creamy Seafood Lasagna
Betty Crocker
Seafood Lasagna I
AllRecipes.com
Seafood-Spinach Lasagna
Betty Crocker
Aunty Pasto's Seafood Lasagna
AllRecipes.com