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Baked Smoked Ham With Mango

Nutrition per serving    (USDA % daily values)
CAL
775
FAT
126%
CHOL
129%
SOD
394%

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Ingredients for 10 servings

1 (10-pound) fully cooked bone-in smoked ham (shank end), room temperature

4 medium onions, peeled and quartered

2 large or 3 medium ripe mangos, peeled, pitted, and cut into 1-inch cubes

1 cup mango or peach nectar or juice

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