Spinach And Citrus Salad Recipe

More from this source
Sandra Lee on Food Network
Nutrition per serving    (USDA % daily values)
CAL
229
FAT
56%
CHOL
15%
SOD
10%

Comments

Add a comment

Ingredients for 4 servings

4 ounces goat cheese

2 tablespoons orange olive oil (recommended: O Olive Oil)

1 tablespoon chopped fresh chives

Salt and pepper

9 ounces baby spinach

1 jar (24-ounce) sun fresh citrus salad, drain and liquid reserved

1/4 cup reserved citrus juice

1 tablespoon chopped fresh tarragon leaves

1 tablespoon Champagne vinegar

You might also like

Beet Salad With Tangerine Vinaigrette
Cat Cora
Grilled Zucchini Salad
Not Without Salt
Raw Kale Salad With Citrus Dressing
Pamela Salzman
Grapefruit Jicama Salad With Pistachios
Cat Cora
Coconut Quinoa + Spinach Salad
Sprouted Kitchen
Chickpea Salad Recipe
Cookie and Kate
Avocado And Edamame Salad
Joy The Baker
Crunchy Cantaloupe And Blueberry Salad
Indian Simmer
Spinach Feta Blood Orange Salad
Joy The Baker
Wild Rice Salad With Miso Dressing
Sprouted Kitchen