Sausage And Broccoli Calzones

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1 teaspoon olive oil, plus more for the baking sheet and brushing

1 pound Italian sausage links (about 8)

1 pound plain or whole-wheat pizza dough, thawed if frozen

3 cups grated mozzarella (12 ounces)

2 cups chopped broccoli

1 cup marinara sauce

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