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Crock Pot Beef N Beer Brisket

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main-dish dairy free low carb nut free hanukkah passover dinner
Nutrition per serving    (USDA % daily values)
CAL
741
FAT
85%
CHOL
130%
SOD
13%

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Ingredients for 8 servings

salt , if needed, to taste

8 ounces tomato sauce

1 tablespoon parsley

3 1/2-5 lbs beef brisket , trimmed of excess fat

3/4 cup packed light brown sugar

1 teaspoon thyme

12 ounces dark stout beer (such as Guinness or a similar dark stout, lager may work, too)

1 small chopped onion

3 garlic cloves , minced

1/2 teaspoon black pepper

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