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Mini Chips Swirl Rum Cake

Recipe Details
Nutrition

Details

Cook time:

12 Ingredients

  • 1 cup (2 sticks) butter or margarine, softened
  • 2 cups sugar
  • 1-1/2 tsps vanilla extract
  • 3 eggs
  • 3 cups all-purpose flour
  • 2 tsps baking powder
  • 1/2 tsp salt
  • 1 cup milk
  • 3/4 cup HERSHEY'S Mini Chips Semi-Sweet Chocolate
  • 1/2 cup finely chopped nuts
  • BUTTER RUM SYRUP (recipe follows)
  • CHOCOLATE GLAZE (recipe follows)

Preparation

Read recipe preparation at Hershey's  

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