Cornbread Dressing Recipe

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Nutrition per serving    (USDA % daily values)
CAL
1347
FAT
194%
CHOL
69%
SOD
303%

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Ingredients for 4 servings

2 large eggs

4 cups Mama's Cornbread, recipe follows

6 tablespoons vegetable oil

1 1/2 cups cornmeal

10 saltine crackers, crumbled

2 teaspoons baking powder

1/2 cup flour

2 cups vegetable stock

2 ounces (1/2 stick) butter

Salt and freshly ground black pepper

1/2 teaspoon baking soda

1 cup buttermilk

3 celery stalks, diced

1 medium onion, diced

2 cups 1-inch cubes toasted bread

1 teaspoon dried sage

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