Chicken Saltimbocca

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Bertolli
Nutrition per serving    (USDA % daily values)
CAL
378
FAT
63%
CHOL
65%
SOD
57%

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Ingredients for 4 servings

4 thinly sliced boneless, skinless chicken breast halves (about 1-1/4 lbs.)

4 thin slices prosciutto [or deli boiled ham]

4 thin slices provolone cheese

3/4 tsp. dried sage, crushed (optional)

1/4 tsp. garlic powder

2 Tbsp. I Can't Believe It's Not Butter!® Spread

1 jar Bertolli® Tomato & Basil Sauce

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