Cookbook Review And Recipe From Barefoot Contessa How Easy Is That?

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Ingredients

Vegetable oil

3 cups whole roasted unsalted cashews (14 ounces)

2 cups whole walnut halves (7 ounces)

2 cups whole pecan halves (7 ounces)

1/2 cup whole almonds (3 ounces)

1/3 cup pure maple syrup

1/4 cup light brown sugar, lightly packed

3 tablespoons freshly squeezed orange juice

2 teaspoons ground chipotle powder

4 tablespoons minced fresh rosemary leaves, divided

Kosher salt

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