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Cherries In Red Wine Syrup

View full recipe at: David Lebovitz

Recipe Details

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Details

Cook time: 12 mins

7 Ingredients

1 lb (450g) fresh cherries, stemmed and pitted
1/2 cup plus 2 Tbsps (130g) sugar
1 1/4 cups (310ml) red wine
2 tsps corn starch or potato starch
2 Tbsps red wine or 1 Tbsp balsamic vinegar
1/4 tsp almond extract
optional: 1/2 Tbsp kirsch

Preparation

Read recipe preparation at David Lebovitz

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