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Pâté Maison

Nutrition per serving    (USDA % daily values)
CAL
838
FAT
207%
CHOL
140%
SOD
68%

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Ingredients for 4 servings

1/2 lb. veal, chicken or turkey, cut into 1-inch &nbsp pieces

1/2 lb. bacon, cut into 1-inch pieces

1 garlic clove, halved

1 shallot, halved

1/4 lb. smoked ham, cut into 1-inch pieces

Salt and freshly ground pepper, to taste

1 egg

Tiny pinch of ground cinnamon

1 Tbs. cognac or other good-quality brandy

1 bay leaf

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