Gluten Free N’ Vegan Cornbread
Details
14 Ingredients
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3 Tbsp. Earth Balance Vegan Buttery Sticks
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1 1/3 cup cornmeal
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1/3 cup gluten free flour
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1/4 cup almond flour
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3 Tbsp. Musselman’s Apple Butter
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1 tsp. baking powder
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1 tsp. sea salt
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1 tsp. cinnamon
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1/2 cup stevia for baking
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Egg substitute for 1 large egg
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1 cup almond milk
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1/4 tsp. paprika
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1/4 tsp. sesame seeds, plus more for topping
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1/4 tsp. anise seeds, plus more for topping
Preparation
Read recipe preparation at The Healthy Apple
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