Grilled Smoked Sausage With Apple Fennel Sauerkraut Recipe

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Nutrition per serving    (USDA % daily values)
CAL
322
FAT
37%
CHOL
14%
SOD
35%

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Ingredients for 8 servings

1 teaspoon caraway seeds

1 large fennel bulb

5 Granny Smith apples, grated

8 poppy-seed hot dog buns or French rolls

8 smoked sausages

Spicy brown or Dijon mustard

1 1/2 tablespoons butter

Kosher salt and freshly ground pepper

2 tablespoons butter, melted

1 large Vidalia onion, chopped

1/2 cup hard cider or apple juice

1 tablespoon olive oil

1/2 lemon, juiced

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