Mushroom Salmon Pie With Gruyere Cheese

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
724
FAT
161%
CHOL
151%
SOD
29%

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Ingredients for 6 servings

1 pastry for 9 inch single pie shell, unbaked (For gluten-free, make your own recipe pie crust or order www.naturalfeast.com or www.dietspec.com )

1 pinch dried oregano

1 pinch dried thyme

1 pinch pepper

1/4 teaspoon salt

1 1/2 cups half-and-half cream

additional whole sauteed mushroom (optional)

1 tablespoon butter

dried oregano (optional)

3 eggs

1 cup finely grated gruyere cheese

1 cup sliced fresh mushrooms

3/4 lb salmon fillet , cut into 1 inch strips

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