Low-Fat Sugar-Free Zucchini Bread/Muffins

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Ingredients

3 cups flour

2 cups finely grated zucchini

2 cups Equal sugar substitute or Splenda granular

1/4 teaspoon salt

1 tablespoon pure vanilla extract

1/4 teaspoon baking powder

1 tablespoon cinnamon

3/4 cup applesauce

1 teaspoon baking soda

1/4 cup oil

1/2 cup chopped walnuts

3 eggs

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