Black Bean Salad With Spicy Black Beans

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Oxmoor House


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1 cup Spicy Black Beans, drained

1/4 cup canned no-salt-added whole-kernel corn, drained

1/4 cup plus 2 tablespoons chopped zucchini

2 tablespoons chopped sweet red pepper

1 tablespoon chopped green onions

1 tablespoon chopped fresh cilantro

1 teaspoon seeded, chopped jalapeno pepper

1 teaspoon minced garlic

2 tablespoons white Balsamic vinegar

1/2 teaspoon olive oil

1/8 teaspoon pepper

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