Delicious Low-Fat Strawberry Banana Muffins

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Nutrition per serving    (USDA % daily values)
CAL
182
FAT
4%
CHOL
9%
SOD
17%

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Ingredients for 12 servings

1 mashed banana

2 1/3 cups whole wheat flour

2 1/2 teaspoons baking powder

3/4 cup granulated sugar

1/8 teaspoon salt

1 cup skim milk

1 cup chopped fresh strawberries

1 teaspoon vanilla extract

1/4 cup firmly packed light brown sugar

1/3 cup low-fat banana yogurt

1 large egg , lightly beaten

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