Garbanzo Bean Salad With Tuna And Creamy Lemon Dressing

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
319
FAT
30%
CHOL
13%
SOD
50%

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Ingredients for 4 servings

1/2 cup chopped fresh parsley

1 teaspoon lemon zest

1 cup chopped celery

1 cup halved cherry tomatoes

4 tablespoons low-fat mayonnaise

1 head chopped romaine lettuce

2 tablespoons fresh lemon juice

1 cup chopped spring onion

1 (6 ounce) can tuna in water (drained)

fresh ground black pepper

1/2 cup low-fat plain yogurt

1 (15 ounce) can garbanzo beans

salt

1 1/2 tablespoons Dijon mustard

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