Au Gratin Potatoes

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For the Love of Cooking
Nutrition per serving    (USDA % daily values)
CAL
839
FAT
146%
CHOL
68%
SOD
55%

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Ingredients for 5 servings

4-5 x large Idaho russet potatoes

1/4 cup butter

1/2 x sweet yellow onion, diced

1 tbsp flour

Sea salt and fresh cracked pepper to taste

2 cup non fat milk

2 cup extra sharp cheddar cheese, shredded

1/4 x dry Italian bread crumbs

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