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Black Bean-Salsa Chili

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2 (15-ounce) cans black beans, rinsed, drained, and divided

2/3 cup water

1 tablespoon dark brown sugar

cooking spray

1/2 pound ground turkey

1 cup chopped sweet onion

1/2 cup chopped green bell pepper

1/2 cup chopped red bell pepper

3 sweet hickory-smoked bacon slices, chopped

1 1/2 tablespoons chili powder

1 tablespoon ground cumin

1 teaspoon dried oregano

1/8 teaspoon crushed red pepper

1 1/2 cups mild salsa

3 tablespoons tomato paste

1 (14-ounce) can fat-free, less-sodium beef broth

1/2 cup reduced-fat sour cream

1/4 cup chopped fresh cilantro

1 teaspoon fresh lime juice

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