Turkey Piccata

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Eating Well
Nutrition per serving    (USDA % daily values)
CAL
1018
FAT
153%
CHOL
218%
SOD
48%

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Ingredients for 4 servings

1 clove garlic, minced

1/2 teaspoon salt

1 tablespoon chopped fresh parsley

12 caper berries, for garnish (optional)

1/2 cup reduced-sodium chicken broth

1 tablespoon drained capers, rinsed

1/2 teaspoon freshly ground pepper

4 turkey cutlets, (about 1 pound), each cutlet sliced in half across the grain

2 teaspoons extra-virgin olive oil

1/3 cup all-purpose flour

1 lemon

1/2 teaspoon sugar

2 teaspoons butter

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