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Shrimp Creole

Nutrition per serving    (USDA % daily values)
CAL
298
FAT
14%
CHOL
8%
SOD
4%

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Ingredients for 6 servings

2 tablespoons butter

1/2 tsp. paprika

1 cup chopped onion

1 cup chopped green pepper

1/2 clove garlic, chopped

1 can stewed tomatoes

1 cup shrimp, pre-cooked

2 cups Kraft Minute Rice, uncooked

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