Simple Stew Recipe (Andy The Gasman's Stew)

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Jamie Oliver


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olive oil

1 level teaspoon ground cumin

2 sprigs of fresh rosemary leaves picked

1 x 410g jar or tin of good quality cooked chickpeas drained

800 g stewing steak lamb or pork cubed

sea salt and freshly ground black pepper

a handful of fresh coriander leaves picked to serve

2 sticks of celery trimmed and roughly chopped

2 red onions peeled and roughly chopped

zest and juice of 1 orange

1 heaped tablespoon smoked paprika

2 carrots peeled and roughly chopped

700 g potatoes peeled and cut into 2 5cm dice

2 x 400g tins of good quality plum tomatoes chopped

1 tub of fresh live yoghurt to serve

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