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Red Flannel Hash

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Cooking Light
Related tags
gluten free low carb nut free


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2 tablespoons olive oil

8 ounces ground sirloin

1 cup chopped red onion

1 teaspoon kosher salt, divided

1/2 teaspoon freshly ground black pepper

3 garlic cloves, minced

2 cups shredded red cabbage (about 1/2 small head)

2 cups grated beet (about 3 medium beets )

1/2 cup water

2 tablespoons cider vinegar

1/4 cup plain 2% reduced-fat Greek yogurt

2 tablespoons chopped fresh dill

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