Gram's Potato Rolls

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1 1/2 cups regular oats

2 cups cubed peeled baking potato

1 package dry yeast

1 teaspoon sugar

1/3 cup warm water (105° to 115°)

1 cup water

3/4 cup instant nonfat dry milk powder

1/4 cup sugar

2 tablespoons vegetable oil

2 teaspoons salt

7 cups all-purpose flour, divided

Vegetable cooking spray

2 egg whites, lightly beaten

1 tablespoon sesame or poppy seeds

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