Wheat Germ And Ginger, Wasabi Cream, And Tuna Creme Fraiche Cupcakes

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Details

20 Ingredients

• 3/4 cup all-purpose flour
• 1 tsp baking powder
• 1/4 cup wheat germ
• 1 1/2 Tbsps ground ginger
• 1/2 tsp salt
• 4 ozs unsalted butter
• 3/4 cup sugar
• 3 eggs, separated
• 1 tsp vanilla extract
• 4 Tbsps light cream
• Pinch salt
• 1/2 lb whipped cream cheese
• 1 Tbsp fresh wasabi paste
• 1 lb creme fraiche
• 3 Tbsps black and white sesame seeds, mixed, divided
• 1 tsp ground ginger, divided
• 1 tsp fresh lemon juice
• 5 ozs sushi-grade tuna, chilled for 30 minutes
• 12 wasabi peas, for garnish
• This recipe was provided by professional chefs and has been scaled down from a bulk recipe provid...