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Low Fat Glazed Baby Carrots (Kosher-Dairy)

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Food.com
Related tags
gluten free nut free vegetarian rosh hashanah thanksgiving
Nutrition per serving    (USDA % daily values)
CAL
396
FAT
38%
CHOL
15%
SOD
6%

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Ingredients for 1 serving

570 g frozen baby carrots

5 tablespoons brown sugar

1 tablespoon unsalted butter

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