Spicy Shrimp Fra Diavolo

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Bertolli
Nutrition per serving    (USDA % daily values)
CAL
294
FAT
16%
CHOL
36%
SOD
22%

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Ingredients for 4 servings

1 Tbsp. Bertolli® Classico™ Olive Oil

1/2 lb. uncooked medium shrimp, peeled and deveined

1/4 tsp. garlic powder

1/8 tsp. crushed red pepper flakes

1 jar Bertolli® Tomato & Basil Sauce

8 ounces linguine [or spaghetti], cooked and drained

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