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Brined And Roasted Turkey

By Saveur
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Saveur
Related tags
main-dish gluten free low carb nut free thanksgiving dinner
Nutrition per serving    (USDA % daily values)
CAL
14168
FAT
2113%
CHOL
3247%
SOD
2190%

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Ingredients for 8 servings

20 fresh sage leaves, half finely chopped

2 cups kosher salt, plus more to taste

1 cup sugar

1 (10–12-lb.) natural turkey (giblets and neck removed)

8 tbsp. unsalted butter, softened

10 cloves of garlic

Freshly ground black pepper, to taste

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