White Chili With Chicken!

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
324
FAT
63%
CHOL
33%
SOD
23%

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Ingredients for 6 servings

2 whole boneless skinless chicken breasts, cut into bite sized pieces

2 Tbsp. olive oil

1 medium onion, minced

3 garlic cloves, minced

1-½ cups chicken broth

1 lb. tomatillos, husks and stems removed, finely chopped

1/2 tsp. ground cumin

1/2 tsp. ground coriander

1/2 tsp. ground dried oregano

1 can (4 oz.) green chili peppers, diced

1 jar (42 oz.) great northern beans

8 oz. Monterey jack cheese, shredded

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