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Maple-Brined, Wood-Smoked Grilled Turkey

6 faves
Nutrition per serving    (USDA % daily values)
CAL
2190
FAT
295%
CHOL
270%
SOD
1133%

Comments

Mmmm... on my list to cook
Jeetha jeetharai   •  14 Nov   •  Report
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Ingredients for 8 servings

3 quarts water

12- to 14-lb. fresh turkey

2 tsp. dried chile flakes

2 cups brown sugar

6 large bay leaves 

1-1/2 cups coarsely chopped unpeeled fresh ginger

Handful fresh thyme sprigs

3 whole heads garlic, cloves separated (but not peeled) and bruised

olive oil for brushing

1 cup maple syrup

3/4 cup coarse salt 

1-1/2 cups soy sauce

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