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Homemade Ricotta

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More from this source
smitten kitchen
Related tags
gluten free low carb nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
693
FAT
109%
CHOL
54%
SOD
45%

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Ingredients for 2 servings

2 quarts whole milk

2 cups buttermilk

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