Cavatelli Pasta With Sweet Sausage Roasted Peppers And Raisins

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McCormick Gourmet
Nutrition per serving    (USDA % daily values)
CAL
436
FAT
0%
CHOL
9%
SOD
51%

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Ingredients for 6 servings

1 pound cavatelli pasta

1 tablespoon olive oil

1 pound sweet Italian sausage, casings removed, coarsely crumbled

2 tablespoons minced garlic

1 tablespoon McCormick Gourmet™ Paprika, Smoked

1/2 teaspoon McCormick Gourmet™ Sicilian Sea Salt

1/2 teaspoon McCormick Gourmet™ Thyme

1 jar (10 ounces) roasted red peppers, drained, cut into strips

1/2 cup Kitchen Basics® Original Chicken Stock

1/2 cup raisins

2 tablespoons drained capers

1 tablespoon sherry vinegar

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