Garlic, Lime & Chipotle Butter

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Dinner With Julie


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1.2 cup butter, softened

juice of 1 lime (or about 2 Tbsp. – add a bit of finely grated zest too if you like)

1 tsp chipotle Tabasco sauce or chipotles in adobo, finely smooshed

1 x garlic clove, finely crushed

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