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Purple Potato Salad Recipe

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Related tags
salad nut free vegetarian fathers day lunch
Nutrition per serving    (USDA % daily values)
CAL
409
FAT
42%
CHOL
7%
SOD
35%

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Ingredients for 4 servings

Pinch of red pepper flakes

Freshly ground pepper

3 tablespoons chopped fresh dill

4 tablespoons sour cream

1 head garlic, halved crosswise

1/2 cup mayonnaise

4 half-sour dill or sweet pickles, diced

2 tablespoons chopped fresh parsley

2 pounds purple-skinned fingerling potatoes, quartered lengthwise

5 tablespoons apple cider vinegar

1 red onion, halved and thinly sliced

1 teaspoon sugar

1/3 cup horseradish, drained

2 stalks celery, thinly sliced

Kosher salt

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