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Individual Beef Or Scallop Wellingtons - Rachael Ray

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Food.com
Related tags
main-dish low carb nut free mothers' day dinner
Nutrition per serving    (USDA % daily values)
CAL
3133
FAT
738%
CHOL
504%
SOD
66%

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Ingredients for 2 servings

4 ounces sliced pate, cut in half vertically (use your favorite pate, chicken, pork, or duck mousse)

2 tablespoons dry sherry

1/2 sheet frozen prepared puff pastry , thawed, cut in half

salt & freshly ground black pepper, to taste

1 garlic clove , minced

1 teaspoon extra-virgin olive oil

1 cup diced fresh button mushroom

1 egg , beaten

2 (3 ounce) beef filet mignon (or 1 beef and 2 scallops to make two different kinds) or beef tenderloin , about 1-inch thick (or 1 beef and 2 scallops to make two different kinds) or 4 large sea scallops (or 1 beef and 2 scallops to make two different kin

1 tablespoon minced fresh basil

1/3 cup minced shallot

2 tablespoons butter

1 tablespoon water

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