Mustard-Roasted Chicken With Warm Frisée Salad And Fingerlings And Bacon

131 faves
More from this source
Epicurious
Nutrition per serving    (USDA % daily values)
CAL
547
FAT
136%
CHOL
63%
SOD
48%

Comments

Great
e8dd8943d3e9   •  13 Feb   •  Report
<3 CHIKEN roasted
d3c757dc724f   •  13 Feb   •  Report
comfort food!
The Naptime Chef   •  10 Feb   •  Report
Add a comment

Ingredients for 6 servings

1 cup Dijon mustard

1/4 cup extra-virgin olive oil

1/4 cup chopped fresh Italian parsley

2 tablespoons fresh thyme leaves

16 garlic cloves, peeled, crushed

2 3 1/2- to 4-pound whole chickens, rinsed, patted dry

6 fresh rosemary sprigs

6 fresh sage sprigs

Warm Frisée, Fingerling, and Bacon Salad

You might also like

Warm Chicken Sandwiches With Mushrooms, Spinach...
Epicurious
Classic Roast Chicken With Herb Sauce & A Salad...
Fine Cooking
Pan-Roasted Chicken With Tarragon And Mustard C...
Nourished Kitchen
Dinner Tonight: Jacques Pépin's Quick-Roasted C...
Serious Eats
Mustard-Roasted Chicken With Vegetables
Real Simple
Roast Chicken With Dijon Sauce
smitten kitchen
Mustard-Tarragon Roast Chicken With Egg Noodles
Real Simple
Curried Honey Dijon Roasted Chicken
Closet Cooking
Herb Roasted Chicken Thighs With Potatoes
Simply Recipes
Roasted Dijon Chicken
Framed Cooks