Rubbed Flank Steak With Horseradish Cream

1 fave
More from this source
Cooking Light

Comments

Add a comment

Ingredients

1 (1 1/2-pound) flank steak

1/4 cup rye or bourbon whiskey

2 tablespoons low-sodium soy sauce

1/3 cup plain fat-free yogurt

2 tablespoons prepared horseradish

1 teaspoon Dijon mustard

1 large garlic clove, minced

1 tablespoon sugar

1 tablespoon paprika

1 tablespoon chili powder

1 1/2 teaspoons black pepper

1 teaspoon garlic powder

1/8 teaspoon salt

Cooking spray

You might also like

Grilled Marinated Flank Steak
Chef Bradley Ogden
Spice-Rubbed Flank Steak With Toasted Corn And...
America's Test Kitchen Feed
Grilled Chili-Rubbed Flank Steak
Food & Wine
Chile-Rubbed Flank Steak With White Polenta
Food & Wine
Argentine Spice-Rubbed Flank Steak With Salsa C...
Fine Cooking
Spice-Rubbed Flank Steak
Southern Living
Asian Grilled Flank Steak With Vegetables
Williams-Sonoma
Grilled Spice-Rubbed Flank Steak
Epicurious
Spice-Rubbed Flank Steak With Fresh Salsa
Cooking Light
Roasted Flank Steak With Olive Oil-Herb Rub
Cooking Light