Chicken Saltimbocca Style

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Crock Pot

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Ingredients

6 boneless chicken breasts

12 slices prosciutto

12 slices provolone cheese

1/2 cup flour

1/2 cup Parmesan cheese, grated

2 teaspoons salt

2 teaspoons pepper

olive oil

1 teaspoon dried and ground sage

16 cream of mushroom soup, canned

3/4 cup white wine, optional

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