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Guacamole With Fresh Corn And Chipotle

5 faves
Nutrition per serving    (USDA % daily values)
CAL
715
FAT
184%
CHOL
7%
SOD
8%

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Ingredients for 2 servings

2 large ripe avocados (about 1 1/2 pounds), halved, pitted, peeled

1 tablespoon fresh lime juice

1 ear of fresh corn

1 plum tomato, seeded, diced

2 green onions, chopped

1 canned chipotle chile, finely chopped*

1/4 cup sour cream

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