Mediterannean Chicken Salad In Pita Bread

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1 cup shredded or diced cooked chicken

1/2 cup diced red peppers

1/3 cup slivered almonds (preferably toasted)

1/4 cup coarsely chopped marinated artichoke hearts

1/4 cup mayonnaise

1 tablespoon stone-ground mustard

2 teaspoons lemon juice, plus more to taste

-- Kosher salt and ground black pepper, to taste

2 whole pitas, cut in half

-- Butter lettuce, for garnish

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