Italian Sausage Spaghetti Sauce

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
359
FAT
66%
CHOL
16%
SOD
64%

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Ingredients for 6 servings

2 tablespoons olive oil

6 garlic cloves (finely diced or crushed)

2 dried bay leaves

dried red peppers (season to taste)

dried basil

1 (6 ounce) can tomato paste

1 bell pepper (chopped)

dried oregano

4 hot Italian sausages (without skins)

garlic salt (season to taste)

2 (14 ounce) cans stewed tomatoes

2 (14 ounce) cans tomato sauce

cooking red wine

1 white onion (chopped)

Italian spices

1 cup sliced mushrooms

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