FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Arugula Salad With Walnut Pesto & Citrus Vinaigrette

More from this source
SF Gate
Related tags
salad dairy free low carb vegetarian mothers' day lunch italian

Comments

Add a comment

Ingredients

The vinaigrette:

-- Juice + 1/2 teaspoon minced zest from 1/2 lemon

-- Juice + 1/2 teaspoon minced zest from 1/2 orange

1/2 teaspoon clover honey

1/2 teaspoon Champagne vinegar

1 1/2 teaspoons minced shallot

-- Pinch kosher salt

1/4 cup extra virgin olive oil

The walnut pesto:

1 small garlic clove

1 cup toasted walnuts

1/2 cup extra virgin olive oil

1 teaspoon clover honey

-- Sherry vinegar to taste

The salad:

1/2 pound arugula

4 to 6 small French butter pears, sliced

You might also like

Spaghetti Squash With Arugula Walnut Pesto
Bakers Royale
Arugula Walnut Pesto
Cookie and Kate
Arugula Walnut Pesto
La Tavola Marche
Arugula-Walnut Pesto Farfalle
Sunset
Farro & Fresh Mozzarella Salad With Arugula Wal...
Food52
Spinach Linguine With Walnut-Arugula Pesto
Martha Stewart
Arugula Walnut Pesto Recipe
No Meat Athlete
Arugula And Walnut Pesto Pasta
Baked Bree
Fettuccine With Arugula-Walnut Pesto
Fine Cooking
White Bean & Arugula-Walnut Pesto Tartines
Big Girls Small Kitchen