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Mixed Berry Crisp

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McCormick
Related tags
dessert nut free vegetarian 4th of july
Nutrition per serving    (USDA % daily values)
CAL
334
FAT
32%
CHOL
12%
SOD
5%

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Ingredients for 10 servings

1 1/2 cups blackberries

1 1/2 cups blueberries

1 1/2 cups raspberries

1 1/2 cups sliced strawberries

1/2 cup granulated sugar

1 tablespoon lemon juice

1 teaspoon McCormick® Pure vanilla extract

3 tablespoons cornstarch

1 cup flour

1 cup quick-cooking oats

1 cup firmly packed brown sugar

1 teaspoon McCormick® cinnamon, Ground

1/2 teaspoon McCormick® ginger, ground

1/2 cup (1 stick) cold butter, cut into chunks

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