Lean Green Tuna Mac Salad

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
305
FAT
46%
CHOL
26%
SOD
88%

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Ingredients for 8 servings

8 ounces whole wheat pasta (I like fusilli or rotini)

12 ounces light chunk tuna in water , drained

1/2 teaspoon celery seed

1 1/4 cups light mayonnaise

1 tablespoon dried dill

3 teaspoons kosher salt

1/4 cup parsley , chopped

1/2 cup frozen edamame, shelled (soybeans)

3 tablespoons green onions , snipped

1/2 cup vidalia onion, finely chopped

1 dash pepper

1/2 cup frozen peas

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