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Brown Sugar Bourbon Pork Tenderloin With Grilled Corn Bread And Peaches

Nutrition per serving    (USDA % daily values)
CAL
142
FAT
19%
CHOL
14%
SOD
24%

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Ingredients for 30 servings

1 package McCormick® Grill Mates® Brown Sugar Bourbon Marinade

1/4 cup vegetable oil

2 tablespoons bourbon

2 tablespoons orange juice

1 pork tenderloin, (about 1 pound)

2 packages (8.5 ounces each) corn muffin mix

1 package McCormick® Grill Mates® Brown Sugar Bourbon Marinade

1/4 cup firmly packed brown sugar

1/4 cup (1/2 stick) butter, melted

1 tablespoon bourbon

1/3 cup peach preserves

2 peaches, cut into 1/4-inch slices

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